Classic and original Chinese cookbook: (Record no. 1605)

MARC details
000 -LEADER
fixed length control field 01767nam a2200205Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field PH-LCIC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250922090105.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240527s2019 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781098556334
040 ## - CATALOGING SOURCE
Transcribing agency LCIC LIBRARY
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number LUO.641.5951 M62
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Molly Mills
Relator term Author
245 #0 - TITLE STATEMENT
Title Classic and original Chinese cookbook:
Remainder of title 25 super delicious and classical recipes from the Chinese cuisine /
Statement of responsibility, etc. Molly Mills
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. [Place of publication not identified] :
Name of publisher, distributor, etc. [Publishers name not idntified],
Date of publication, distribution, etc. 2019.
300 ## - PHYSICAL DESCRIPTION
Extent 78 pages : illustrations ; 23cm
520 ## - SUMMARY, ETC.
Summary, etc. When someone comments that Chinese cuisine is mostly based on noodles and rice they are wrong. The varieties in Chinese cooking don’t have an end. There are so many different dishes that you won’t be able to try them in one month. What you can do in one month is to try the best classic Chinese recipes. I guarantee you; you will fall in love with Chinese dishes for the second time.<br/><br/>As a Chinese food lover, I can’t get enough on any variety of recipes and not only the simpler and classical. But the best part to start your Chinese cooking journey is learning them first. After that, you can continue to explore more and more or even make your own variations.<br/><br/>With this book, you will become an expert because each recipe has a simple step-by-step guide that will help even beginners. It is designed in such a manner that it will keep you more focused on the beauty of the ingredients and not the time you are spending in the kitchen.<br/><br/>Start your journey now:<br/><br/>- 25 Recipes with simplified instructions<br/>- Only high-quality ingredients<br/>- Delicious and unforgettable recipes
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookbooks, Chinese
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cuisine, Chinese
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type LIBRARY USE ONLY
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Vendor Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     LAPULAPU-CEBU INTERNATIONAL COLLEGE LAPULAPU-CEBU INTERNATIONAL COLLEGE LIBRARY USE ONLY SECTION   Purchased C&E Publis   LUO.641.5951 M62 2019 001605 05/27/2024 05/27/2024 LIBRARY USE ONLY

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