MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01945nam a2200217Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
PH-LCIC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20251006143518.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
240527s2020 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9780735236417 |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
LCIC LIBRARY |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
LUO 641.59593 R26 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Nuit Regular |
| Relator term |
Author |
| 245 #0 - TITLE STATEMENT |
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| Title |
Kiin : |
| Remainder of title |
recipes and stories from northern Thailand / |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Canada : |
| Name of publisher, distributor, etc. |
Penguin |
| Date of publication, distribution, etc. |
2020. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
319 pages; |
| Dimensions |
8.2 x 1 x 10.2 inches |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
"A journey through Northern Thailand in 120 authentic recipes with stunning location photography. Award-winning chef, Nuit Regular, offers the distinct flavour of Northern Thai food in a stunning collection of authentic recipes, essays, and location photography. Inspired by the flavours and aromas of growing up in Northern Thailand, Nuit learned to cook in her mother's kitchen. Spending summers in an inspiring Northern Thai town with her grandmother, hunting with her dad, chasing snakes with her uncle, and cooking food with ingredients from the market or family garden, the cookbook is a reflection of Nuit's life in Thailand and her passion for cooking and sharing Thai cuisine with others. Kiin, which means "eat" in Thai, transports readers to Northern Thailand on a journey to discover the ingredients, markets, and culture that inform all of the recipes. A Thai meal rarely has just one dish and you will have plenty of recipes to cook and share in traditional Thai-style--a table full of brightly coloured dishes that the whole family can pass around and enjoy. The recipes, including Steamed Chicken Dumplings, Rice Vermicelli with Fish Curry Soup, Red Pork on Rice, Northern Beef Curry, Green Mango Salad, and Mango Sticky Rice are a glimpse into the wonders of Northern Thai food."-- Provided by publisher |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
COOKING / Regional & Ethnic / International |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Northern Thailand |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking Thailand, Northern |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
LIBRARY USE ONLY |