Strategic management for hospitality and tourism /
Material type:
TextPublication details: New York, New York : Routledge, 2020.Description: xvii, 337 pages : illustrations ; 24 cmISBN: - 9780815393474
- REF.647.940684 St82
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| REFERENCE BOOKS | LAPULAPU-CEBU INTERNATIONAL COLLEGE REFERENCE SECTION | REF.647.940684 St82 2020 (Browse shelf(Opens below)) | C2 | Available | 001218 |
Browsing LAPULAPU-CEBU INTERNATIONAL COLLEGE shelves, Shelving location: REFERENCE SECTION Close shelf browser (Hides shelf browser)
| REF.647.940684 P14 2019 c.1 2019 Tourism management / | REF.647.940684 P14 2019 c.2 2019 Tourism management / | REF.647.940684 St82 2020 Strategic management for hospitality and tourism / | REF.647.940684 St82 2020 Strategic management for hospitality and tourism / | REF.647.940688 H79 2020 Hospitality E-Marketing / | REF.647.940688 H79 2020 Hotel sales and revenue management / | REF.647.940688 M24 2019 Macro perspective of tourism and hospitality / |
Strategic Management for Hospitality and Tourism is a vital text for all those studying cutting edge theories and views on strategic management. Unlike others textbooks in this area, it goes further than merely contextualizing strategic management for hospitality and tourism, and avoids using a prescriptive, or descriptive approach. It looks instead, at the latest in strategic thinking and theories, and provides critical and analytical discussion as to how and if these models and theories can be applied to the industry, within specific contexts such as culture, profit and non-profit organizations."
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