Hospitality: an introduction /
Material type:
TextPublication details: Oakville, Ontario : Society Publishing, 2020.Description: xvi, 206pages : Illustrations ; 23 cm; 5775 pagesISBN: - 9781774073056
- REF.647.94068 H79
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| REFERENCE BOOKS | LAPULAPU-CEBU INTERNATIONAL COLLEGE REFERENCE SECTION | REF.647.94068 H79 2020 (Browse shelf(Opens below)) | Available | 001299 |
Provides an introduction to the hospitality industry. The book discusses travel and tourism, the operational development of the hotel and lodging industry, the food service industry, and the role of technology in hospitality.
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