Thai cuisine mastery cookbook: quick simple Thai recipes you can cook at home /
Material type:
TextPublication details: [Place of publication not identified] : [Publishers name not idntified], 2020.Description: 175 pagesISBN: - 9798621309206
- LUO.641.59593 F87
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| LIBRARY USE ONLY | LAPULAPU-CEBU INTERNATIONAL COLLEGE LIBRARY USE ONLY SECTION | LUO.641.59593 F87 2020 (Browse shelf(Opens below)) | Not for loan | 001565 |
Did you know that in 2017, up to seven Thai dishes were included in the list of the 50 Best Foods in the World by CNN Travel?
In fact, Thai fare is one of the world’s most popular Asian cuisines.
It is known mostly for its strong and intense flavors as well as stimulating aromas, thanks to the abundant use of herbs, spices, sauces, and pastes.
But that’s not all. Thai cooking experts note that they focus primarily on the use of healthy and nutritious ingredients, which is why Thai dishes can be enjoyed without any guilt.
If you’d like to give this amazing cuisine a try, this book is your best go-to option.
It is loaded with incredible Thai recipes that are quick and easy to prepare. Even if you’re busy with work and have little time to spare, you can still prepare dishes that will surely impress family and friends.
You can find most of what you will need in Asian food stores and groceries. If not, you can always order online or find suitable replacements for those that are not available.
The bottom line is it’s time to give Thai cuisine a try.
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