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Presentation: plating techniques & garnish recipes /

By: Material type: TextTextPublication details: [Place of publication not identified] : [Publishers name not idntified], 2020.Description: i, 109 pages ; 23 cmISBN:
  • 9798656903868
Subject(s): DDC classification:
  • LUO.641.81 N17
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Holdings
Item type Current library Call number Status Date due Barcode
LIBRARY USE ONLY LAPULAPU-CEBU INTERNATIONAL COLLEGE LIBRARY USE ONLY SECTION LUO.641.81 N17 2020 (Browse shelf(Opens below)) Not for loan 001570

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