Handbook of Asian cuisine /
Material type:
TextPublication details: Wilmington, Delaware : Mindful Publishing, [2020].Description: 158 pagesISBN: - 9798698483915
- GR.641.595 T15
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| GENERAL REFERENCE BOOKS | LAPULAPU-CEBU INTERNATIONAL COLLEGE GENERAL REFERENCE SECTION | GR.641.595 T15 2020 (Browse shelf(Opens below)) | Not for loan | 001600 |
Browsing LAPULAPU-CEBU INTERNATIONAL COLLEGE shelves, Shelving location: GENERAL REFERENCE SECTION Close shelf browser (Hides shelf browser)
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| GR.641.503 M52 2020 Culinary dictionary for calcium oxalate kidney stones / | GR.641.578 L59 2019 The campfire cookbook : 80 imaginative recipes for cooking outdoors / | GR.641.59 K64 2019 Knives and needles: tattoo artist in the kitchen / | GR.641.595 T15 2020 Handbook of Asian cuisine / | GR.641.81 G44 2019 Professional baking / | GR.641.874 R25 2020 The bar and beverage handbook / | GR.641.874 R25 2020 The bar and beverage handbook / |
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