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Green hospitality management /
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TextPublication details: New York, New York : 3G E-Learning, 2019.Edition: 2nd editionDescription: 4795 pages; 9.45 x 7.09 x 0.79 inches; 4795 pagesISBN: - 9781984623966
- REF.910.684 G82
| Cover image | Item type | Current library | Call number | Status | Date due | Barcode | |
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REFERENCE BOOKS | LAPULAPU-CEBU INTERNATIONAL COLLEGE REFERENCE SECTION | REF.910.684 G82 2019 (Browse shelf(Opens below)) | Available | 001656 |
Browsing LAPULAPU-CEBU INTERNATIONAL COLLEGE shelves, Shelving location: REFERENCE SECTION Close shelf browser (Hides shelf browser)
| REF.910.684 Et37 2020 Ethical and responsible tourism : managing sustainability in local tourism destinations / | REF.910.684 F36 2020 Sustainable tourism : principles, contexts and practices / | REF.910.684 F36 2020 Sustainable tourism principles, contexts and practices / | REF.910.684 G82 2019 Green hospitality management / | REF.910.684 Su82 2020 Sustainable tourism assessment and development / | REF.910.688 B17 2019 Place branding for small cities, regions and downtowns: the essentials for successful destinations / | REF.910.688 M34 2019 Marketing for tourism and hospitality : collaboration, technology and experiences / |
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