Food research : nutritional anthropology and archaeological methods /

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Material type: Text

TextPublication details: New York : Berghahn Books, 2019.Description: viii, 251 pages ; 23 cmISBN:

9781789205268

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DDC classification:

REF.394.120721 F73

Summary: Biocultural and archaeological research on food, past and present, often relies on very specific, precise, methods for data collection and analysis. These are presented here in a broad-based review.

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Item type	Current library	Call number	Status	Date due	Barcode
REFERENCE BOOKS	LAPULAPU-CEBU INTERNATIONAL COLLEGE REFERENCE SECTION	REF.394.120721 F73 2019 (Browse shelf(Opens below))	Available		001762

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Biocultural and archaeological research on food, past and present, often relies on very specific, precise, methods for data collection and analysis. These are presented here in a broad-based review.

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