Strategic management for tourism, hospitality and events /
Material type:
TextPublication details: Abingdon, Oxon : Routledge 2020.Edition: Third editionDescription: 5896 pages; 5896 pagesISBN: - 9781526424495
- REF 910.684 Ev15
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| REFERENCE BOOKS | LAPULAPU-CEBU INTERNATIONAL COLLEGE REFERENCE SECTION | REF 910.684 Ev15 (Browse shelf(Opens below)) | C2 | Available | 003514 |
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| REF 910.684 B41 Island tourism : sustainable perspectives / | REF 910.684 Ed35 Managing sustainable tourism : a legacy for the future / | REF 910.684 Et37 Ethical and responsible tourism : managing sustainability in local tourism destinations / | REF 910.684 Ev15 Strategic management for tourism, hospitality and events / | REF 910.684 Ev15 2020 Strategic management for tourism, hospitality and events / | REF 910.684 F36 2020 Sustainable Tourism : Principles, Contexts and Practices / | REF 910.684 T41 2019 3GE collection on tourism : sustainable tourism development / |
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