Accounting essentials for hospitality managers /
Material type:
TextPublication details: London : Routledge, 2022.Edition: Fourth editionDescription: xxi, 379 pages : illustrations ; 25cm; xxi, 379 pages : illustrations ; 25cmISBN: - 9780702084300
- REF 657.837 G94
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| REFERENCE BOOKS | LAPULAPU-CEBU INTERNATIONAL COLLEGE REFERENCE SECTION | REF 657.837 G94 (Browse shelf(Opens below)) | Available | 005041 |
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| REF 657.42 T41 2019 Cost accounting basics / | REF 657.837 C45 Accountancy for the hospitality industry and tourism management / | REF 657.837 G43 2019 Hospitality finance and accounting : essential theory and practice / | REF 657.837 G94 Accounting essentials for hospitality managers / | REF 657.837 M89 Accounting for hospitality, hotel & catering / | REF 658 B31 2021 Management : leading & collaborating in a competitive world / | REF 658 In89 Introducing organizational behaviour and management / |
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