Using computers in hotels and restaurants /
Material type:
TextPublication details: New York, New York : 3G E-Learning 2019.Description: 298 pagesISBN: - 9781984622778
- REF.647.940285 Us41
Contents:
table of contents
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| REFERENCE BOOKS | LAPULAPU-CEBU INTERNATIONAL COLLEGE REFERENCE SECTION | REF.647.940285 Us41 2019 (Browse shelf(Opens below)) | C1 | Available | 000770 | ||
| REFERENCE BOOKS | LAPULAPU-CEBU INTERNATIONAL COLLEGE REFERENCE SECTION | REF.647.940285 Us41 2019 (Browse shelf(Opens below)) | C2 | Available | 003740 |
Browsing LAPULAPU-CEBU INTERNATIONAL COLLEGE shelves, Shelving location: REFERENCE SECTION Close shelf browser (Hides shelf browser)
| REF.642.4068 Sp31 2020 Specialized catering operations / | REF.647.94 Ad95 2019 Advances in hospitality and leisure / | REF.647.94 K12 2020 Hospitality and tourism marketing : a global perspective / | REF.647.940285 Us41 2019 Using computers in hotels and restaurants / | REF.647.940285 Us41 2019 Using computers in hotels and restaurants / | REF.647.940668 H32 2020 Hotel operations management / | REF.647.94068 2020 A visual reference to housekeeping / |
table of contents
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