TY  - BOOK
AU  - Aleksandar Mratinković
TI  - Meal management
SN  - 9781984635501
U1  - REF.647.950112 M46 
PY  - 2020///
CY  - New York, New York
PB  - 3G E-Learning
KW  -  Food service Planning
KW  - Services alimentaires Planification
KW  - Menus
ER  -