TY  - BOOK
AU  - Siddaiah
TI  - Management of seafood safety and quality
SN  - 9789386372260
U1  - REF.664.94 Si13 
PY  - 2018///
CY  - New Delhi, India
PB  - Random Publications
KW  -  Fish And Fisheries
KW  - Management
KW  - Safety and quality
ER  -