TY  - BOOK
AU  - 3G E-Learning
AU  - Aleksandar Mratinković
TI  - Core Concepts in Hospitality and Tourism: Restaurant Service Basics 
SN  - 9781984620927
U1  - REF 642.6 C81 
PY  - 2019///
CY  - New York
PB  - 3G E-Learning
KW  - Hospitality
KW  - Restaurant
KW  - Tourism
ER  -