TY  - BOOK
TI  - Introduction to commercial cookery: kitchen essentials and basic food preparation: idea textbook on commercial cookery 
SN  - 9781782808084
U1  - FIL.642.5028 R64 
PY  - 2019///
CY  - Parañaque City, Philippines
PB  - AIMS Skills & Systems Upgrading Services Co.
ER  -