Food research : nutritional anthropology and archaeological methods /

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Material type: Text

TextPublication details: New York : Berghahn Books, 2019.Description: viii, 251 pages ; 23 cmISBN:

9781789205268

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DDC classification:

REF.394.120721 F73

Summary: Biocultural and archaeological research on food, past and present, often relies on very specific, precise, methods for data collection and analysis. These are presented here in a broad-based review.

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
REFERENCE BOOKS	LAPULAPU-CEBU INTERNATIONAL COLLEGE REFERENCE SECTION	REF.394.120721 F73 2019 (Browse shelf(Opens below))	Available		001762

Biocultural and archaeological research on food, past and present, often relies on very specific, precise, methods for data collection and analysis. These are presented here in a broad-based review.

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