Your search returned 6 results.

Sort
Results
1.
The bar and beverage handbook / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, New York : Larsen & Keller, 2020
Availability: Items available for reference: LAPULAPU-CEBU INTERNATIONAL COLLEGE: Not for loan (1)Call number: GR.641.874 R25 2020.

2.
Food and beverage service: insight / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Place of publication not identified] : [Publishers name not idntified], [2020]
Availability: Items available for loan: LAPULAPU-CEBU INTERNATIONAL COLLEGE (1)Call number: REF.642 Sa97 2020.

3.
Beverage business management / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Canada : Society Publishing, 2020
Availability: Items available for loan: LAPULAPU-CEBU INTERNATIONAL COLLEGE (1)Call number: REF 338.47663 R12 2019.

4.
Food and beverage management in the luxury hotel industry / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Business Expert Press, 2021
Availability: Items available for loan: LAPULAPU-CEBU INTERNATIONAL COLLEGE (1)Call number: REF 647.95068 B66 2021.

5.
3G Handy guide : provide table service of food and beverage / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : 3G E-Learning, 2019
Availability: Items available for loan: LAPULAPU-CEBU INTERNATIONAL COLLEGE (1)Call number: REF 642.5 P94 2019.

6.
A visual reference for food & beverage supervisor / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : 3G E-Learning, 2020
Availability: Items available for loan: LAPULAPU-CEBU INTERNATIONAL COLLEGE (1)Call number: REF 647.95068 V82 2020.

Pages

Powered by Koha