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	1.	Dinner in French : my recipes by way of France / by Melissa Clark [Author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Clarkson Potter/Publishers, 2020 Availability: Items available for reference: LAPULAPU-CEBU INTERNATIONAL COLLEGE: Not for loan (1)Call number: LUO 641.5944 C54 2020. Add to cart (remove)
	2.	100 techniques : master a lifetime of cooking skills, from basic to bucket list / by America's Test Kitchen (Firm) [Editor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston, MA : America's Test Kitchen, 2020 Availability: Items available for reference: LAPULAPU-CEBU INTERNATIONAL COLLEGE: Not for loan (1)Call number: LUO 641.5 Am35 2020. Add to cart (remove)
	3.	Gyoza : the ultimate dumpling cookbook / by Paradise Yamamoto ; [translated from Japanese by Amelia Warren ; recipe headnotes by Amelia Warren]. by Yamamoto, Paradise, 1962- [author.] Warren, Amelia [translator,, writer of added text.] Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Language: English Original language: Japanese Publisher: Tokyo ; Rutland, Vermont : Tuttle Publishing, [2018]Copyright date: ©2018 Availability: Items available for reference: LAPULAPU-CEBU INTERNATIONAL COLLEGE: Not for loan (1)Call number: LUO 641.595 Y14. Add to cart (remove)

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