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Core concepts in hospitality and tourism: food production /
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, New York : 3G E-Learning, 2019
Availability: Items available for loan: LAPULAPU-CEBU INTERNATIONAL COLLEGE (1)Call number: REF.664 C81 2019.
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Food production operations / by
Edition: 2nd edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, New York : 3G E-Learning, 2020
Availability: Items available for loan: LAPULAPU-CEBU INTERNATIONAL COLLEGE (1)Call number: REF.647.95068 F73 2020.
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3G handy guide: bread and pastry production / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, New York : 3G E-Learning, 2020
Availability: Items available for loan: LAPULAPU-CEBU INTERNATIONAL COLLEGE (1)Call number: REF.641.815 T41 2020.
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Operations and supply chain management : the core / by
Edition: Fifth edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, New York : McGrawHill Education, 2020
Availability: Items available for loan: LAPULAPU-CEBU INTERNATIONAL COLLEGE (1)Call number: REF.658.5 J15 2020.
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Operations and supply chain management / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boston, Massachusetts : Cengage, 2019
Availability: Items available for loan: LAPULAPU-CEBU INTERNATIONAL COLLEGE (1)Call number: REF.658.7 C69 2019.
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Operations and supply chain management / by
Edition: Sixteenth edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : McGraw-Hill, 2021
Availability: Items available for loan: LAPULAPU-CEBU INTERNATIONAL COLLEGE (1)Call number: RES 658.5 J15 2021.
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