| 000 | 01720nam a2200253Ia 4500 | ||
|---|---|---|---|
| 003 | PH-LCIC | ||
| 005 | 20251006100828.0 | ||
| 008 | 240527s2020 xx 000 0 und d | ||
| 020 | _a9780367150006 | ||
| 040 | _cLCIC LIBRARY | ||
| 082 | _aREF 910.684 T64 | ||
| 245 | 0 |
_aTourism, hospitality and digital transformation : _bstrategic management aspects / |
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| 260 |
_aAbingdon, Oxon : _bRoutledge, _c2020. |
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| 300 | _a 1 online resource (xxii, 228 pages). | ||
| 520 | _a"Innovation and technological advancements can be disruptive forces especially for conventional business in the hospitality and tourism industries. The book is timely with its critical examination of such forces and how the two industries should strategize and respond to changes effectively. This book examines a wide scope of topics from environmental scanning, formulation, implementation and evaluation to the way managers make strategy choices for better organizational performance. The book illustrates how companies can re-orient their strategies and appraise the effectiveness of the business; its key competitors; and how they should set business goals through various cases, i.e. different types of hospitality and tourism business from traditional hotels to Airbnb and endeavors to provide strategic conceptual theories with real world application through such case studies"-- Provided by publisher | ||
| 650 | _aBUSINESS & ECONOMICS / General | ||
| 650 | _aHospitality industry Management | ||
| 650 | _aHospitality industry Information technology | ||
| 700 |
_aKayhan Tajeddini _eAuthor |
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| 700 |
_aVanessa Ratten _eEditor |
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| 700 |
_aThorsten Merkle _eEditor |
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| 700 |
_aRoutledge (Firm) _eEditor |
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| 942 |
_2ddc _cREF |
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| 999 |
_c2103 _d2103 |
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