| 000 | 01034nam a2200229Ia 4500 | ||
|---|---|---|---|
| 003 | PH-LCIC | ||
| 005 | 20251009100455.0 | ||
| 008 | 240527s2020 xx 000 0 und d | ||
| 020 | _a9798656903868 | ||
| 040 | _cLCIC LIBRARY | ||
| 082 | _aREF 641.502 N17 | ||
| 100 |
_aCaio Nascimento S. De Jesus _eAuthor |
||
| 245 | 0 |
_aPresentation : _bplating techniques & garnish recipes. Food art / |
|
| 260 |
_a[Place of publication not identified] : _bCook for Life, _c2020. |
||
| 300 | _a i, 109 pages ; 23 cm. | ||
| 520 | _aAt the end of the book you will be ready to plate and decoration with innovative techniques and recipes that will make your dishes winner, at home for friends or in a professional kitchen. In the book you will find different techniques, characteristics and use of ingredients and many detailed classic and modern recipes that will help you in the exploration of gastronomy and art in general. | ||
| 650 | _aPresentation | ||
| 650 | _a Food Art | ||
| 650 | _aRecipes | ||
| 650 | _aGarnish | ||
| 942 |
_2ddc _cREF |
||
| 999 |
_c2355 _d2355 |
||