| 000 | 01711nam a2200229Ia 4500 | ||
|---|---|---|---|
| 003 | PH-LCIC | ||
| 005 | 20251016095951.0 | ||
| 008 | 240527s2019 xx 000 0 und d | ||
| 020 | _a9781138334755 | ||
| 040 | _cLCIC LIBRARY | ||
| 082 | _aLUO 394.2068 G82 | ||
| 100 |
_aHugues Séraphin _eAuthor |
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| 245 | 0 |
_aGreen events and green tourism : _ban international guide to good practice / |
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| 260 |
_aAbingdon, Oxon : _bRoutledge, _c2019. |
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| 300 | _a xix, 175 pages : illustrations ; 25 cm | ||
| 300 | _a14675 pages; | ||
| 520 | _a"As the appetite for leisure travel and events continues to grow at an exponential rate, the impact on the environment and local communities is becoming an increasing concern, not least by the users of the services. Green approaches to tourism and events are growing in popularity and present an opportunity to both identify solutions to significant environmental and societal problems and new approaches to business. Green Events and Green Tourism looks at key frameworks, guidelines, principles and benchmarks that support the application of sustainability in practice. The five sections of the book cover themes of governance, accreditation, certification, innovation, priorities, trends, ambitions and consumer behaviour, and the chapters include examples of best practice in the organisation of music and arts festivals, special interest tourism, the green management of outdoor sites and the management of sports events. Readers will benefit from insightful case studies from around the globe"-- Provided by publisher | ||
| 650 | _aFestivals Environmental aspects Case studies | ||
| 650 | _a Case studies | ||
| 700 |
_aEmma Nolan _eEditor |
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| 942 |
_2ddc _cLUO |
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| 999 |
_c2612 _d2612 |
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