000 00397nam a2200157Ia 4500
003 PH-LCIC
008 240527s2020 xx 000 0 und d
020 _a9781984625557
040 _cLCIC LIBRARY
082 _aREF 642.5605 Q40
245 0 _aQuick Food Service Operations /
260 _aNew York :
_b3G E-Learning,
_c2020.
300 _a4100 pages;
300 _a4100 pages;
942 _2ddc
_cREF
999 _c3012
_d3012