000 00389nam a2200145Ia 4500
003 PH-LCIC
008 240527s2019 xx 000 0 und d
020 _a9780323043380
040 _cLCIC LIBRARY
082 _aLUO 641.3 T41
245 0 _a3G Handy Guide:
_bClean kitchen premises and equipment /
260 _aNew York :
_b3G E-Learning,
_c2019.
300 _a207 pages;
942 _2ddc
_cLUO
999 _c3090
_d3090