000 01579nam a2200217Ia 4500
003 PH-LCIC
005 20250113150825.0
008 240527s2020 xx 000 0 und d
020 _a9780578513942
040 _cLCIC LIBRARY
082 _aLUO 641.591822 H23
245 0 _aAinsley's Mediterranean cookbook /
260 _aLondon :
_bEbury Press,
_c2020.
300 _a223 pages : colored illustrations ; 25cm
300 _a223 pages : colored illustrations ; 25cm
505 _aLights and bites 10 Veggie and vegan 48 Fish and seafood 92 Meat and poultry 130 Desserts and drinks 176 Extra recipes 215 Storecupboard essentials 216 Index 218 Acknowledgements 224
520 _a"Journeying through Spain, Sardinia, Morocco, Corsica, Cyprus and Jordan, Ainsley shows how easy and enjoyable it can be to make fresh, healthy, delicious meals. From simple salads and dips to everyday favorites like pasta and risottos, satisfying meats, flavorsome vegetarian mains and light fish dishes, Ainsleys's recipes are perfect for a relaxed gathering of family and friends or hassle-free midweek meal. Recipes include: Griddled chicken, peach and mint salad with feta; Butternut squash and sweet potato tagine; Pasta shells with Italian sausage and tomato; Sumac lamb cutlets; Tabbouleh; Lamb steaks with balsamic and honey glaze; Lemon and pistachio couscous; Quick flatbreads with roasted tomato salsa; Chocolate and spiced coffee mousse; and Orange and cinnamon hot chocolate."-- Amazon.com
650 _2Cooking, Mediterranean.
650 _2Cookbooks.
942 _2ddc
_cLUO
999 _c3339
_d3339