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3G Handy Guide: Produce and serve food for buffets /

3G E-Learning

3G Handy Guide: Produce and serve food for buffets / - New York : 3G E-Learning, 2019. - 3995 pages; 3995 pages;

ISBN: 9781984625441

Subjects--Topical Terms:
Produce and serve food for buffets
cooking
food
buffets

Dewey Class. No.: REF 641.3 T41

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