Principles of health and safety and food safety supervision in hospitality service /

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Material type: Text

TextPublication details: New York, New York : 3G E-Learning, 2019.Description: 4795 pages; 4795 pagesISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
REFERENCE BOOKS	LAPULAPU-CEBU INTERNATIONAL COLLEGE REFERENCE SECTION	REF.647.95068 P93 2019 (Browse shelf(Opens below))	Available		001535

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