Traditional Japanese cookbook you must have : only the best Japanese recipes for all Japanese cuisine lovers /

By:

Molly Mills [Author]

Material type: Text

TextPublication details: [Place of publication not identified] : Molly Mills, 2019.Description: 110 pages; 6 x 0.28 x 9 inches NextISBN:

9781070587158

Subject(s):

DDC classification:

LUO 641.5952 M62

Summary: All Japanese food get this book because you will learn how to cook the best Traditional Japanese dishes even if you have never cooked one before. It is time to really enjoy Japanese cooking at home and stop waiting when you can go to the restaurant. This book will help you become an expert in cooking without spending too much time in your kitchen.

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
LIBRARY USE ONLY	LAPULAPU-CEBU INTERNATIONAL COLLEGE LIBRARY USE ONLY SECTION	LUO 641.5952 M62 2019 (Browse shelf(Opens below))	Not for loan		002359

All Japanese food get this book because you will learn how to cook the best Traditional Japanese dishes even if you have never cooked one before. It is time to really enjoy Japanese cooking at home and stop waiting when you can go to the restaurant. This book will help you become an expert in cooking without spending too much time in your kitchen.

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