Foodservice management: principles and practices /

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Material type: Text

TextPublication details: Uttar Pradesh, India : Pearson, 2019.Edition: Thirteenth editionDescription: 545 pages : illustrations ; 27 cmISBN:

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Summary: New Book. Ships promptly with tracking details for every order.

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Holdings
Cover image	Item type	Current library	Call number	Status	Date due	Barcode
	REFERENCE BOOKS	LAPULAPU-CEBU INTERNATIONAL COLLEGE REFERENCE SECTION	REF.647.95068 P17 2019 (Browse shelf(Opens below))	Available		001702

New Book. Ships promptly with tracking details for every order.

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